Cinnamon Chip Banana Bread

Cinnamon chip banana bread …super soft with the perfect flavor! It’s easy to make too!

So one of the struggles I have keeping up with the blog is time. I try really hard not to work on projects while the kids are awake because I feel like I’m not giving them my undivided attention. Well the other day I wanted to drop by a little gift to a friend of mine. Me and the kids were bored (so ready for AZ summers to be over)… so I decided that we’ll make some banana bread together. As much as my son LOVES to help.. I usually try to make things while he’s asleep. He is only two.. so his way of “helping” usually creates a complete mess.

Cinnamon chip banana bread ...super soft with the perfect flavor! #bread #recipes

However that day I decided … what the heck? He had so much fun helping me make this enemy pie… I knew he would have a great time making banana bread. He was the “masher” and the “dumper”. And boy did those bananas get mashed! At the end of the day there was bananas smashed on the floor, and flour dust still on the counters… but do you know what I’ve realized. It doesn’t matter! I’m teaching my son… and we had a great time together! I’m excited to find more projects we can work on together.

Cinnamon chip banana bread

Cinnamon Chip Banana Bread

Ingredients

  • 1 stick butter
  • 11/3 c sugar
  • 2 eggs
  • 1 tsp vanilla
  • 1 c sour cream
  • 2 c flour
  • 1 tsp baking powder
  • 1 tsp baking soda
  • 3/4 tsp salt
  • 1 c mashed ripe bananas
  • 1 c cinnamon chips

Instructions

  1. Preheat oven to 325°. In a large bowl cream butter and sugar. Then mix in eggs, vanilla and sour cream. In a separate bowl whisk flour, baking powder, baking soda, and salt. Slowly add to sugar mixture and stir until combined. Fold in bananas, nuts, and chocolate chips. Pour into 2 large loaf pans or 4 small loaf pans. You can also make 24 muffins. Bake for 1 hour in a loaf pan, 35-45 minutes in a small loaf pan or 25 min in a muffin pan. You want the bread to be lightly browned. Make sure it comes clean with a toothpick.
  2. Once the bread is cooked, remove the bread from the pan and place on a cooling rack.
  3. Enjoy with a cold glass of milk!
http://www.iheartnaptime.net/cinnamon-chip-banana-bread/

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My son also helped me make tags for the bread while it was cooling.

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We had a great time together! And you know what… the ink happily came off the table (thank goodness)!

Cinnamon chip banana bread ...super soft with the perfect flavor! #bread #recipes

“Our house is clean enough to be healthy, and dirty enough to be happy.”

Hope everyone is having a fabulous Wednesday! Thanks so much for reading!

more by Jamielyn »

Jamielyn Nye

Lifestyle expert, Pinterest tastemaker and blogger at iheartnaptime.com. Jamielyn aspires to reach women, get their creative juices flowing, and to genuinely inspire. When she’s not creating, Jamielyn loves to chase her two little monkeys and snuggle up on the couch with her man.

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Comments

  1. Casey posted on August 3, 2011 at 3:28 pm (#
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    Yum, it looks soo good! I’m a sucker for pumpkin bread, actually any bread! :) Can’t wait to try the recipe…cute tags and wraps!

    Reply

    • Jamielyn replied on August 6th, 2011 at 11:07 pm

      haha me too! bread is my weakness for sure!

      Reply

  2. Dorangela posted on August 3, 2011 at 3:33 pm (#
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    Looks yummy! I feel the same way, everytime I get my mixer out the boys come running to “help”! Depends what I’m making but most times I let them make a mess!

    Reply

    • Jamielyn replied on August 6th, 2011 at 11:07 pm

      Yup the kiddos love to help their mama’s! :) Hope you’re having a great weekend! hugs!

      Reply

  3. Maggie @ Midwestern {Sewing} Girl posted on August 3, 2011 at 3:42 pm (#
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    So lovely, Jamielyn!!! You’re such a good mom…;)
    Can’t wait to try that recipe! My mouth is watering just looking at your photos…;)

    Reply

    • Jamielyn replied on August 6th, 2011 at 11:06 pm

      Thanks Maggie! You’ll have to try it! Super yummy! Hugs!

      Reply

  4. Kristyn posted on August 3, 2011 at 3:46 pm (#
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    Looks DELISH!! :D

    Reply

    • Jamielyn replied on August 6th, 2011 at 11:06 pm

      Thanks Kristyn! Hugs!

      Reply

  5. Trulie posted on August 3, 2011 at 4:17 pm (#
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    )

    Hey Jamie,
    I totally know what you mean. Aiden is hard to work with sometimes but he and I just got done washing dishes and making your salsa and we had a blast. He loves it when I let him help and he hugs me and says “I wuv you too!” It makes my heart melt and it motivates me to let him help next time. Besides, it would be really cool if he still likes to do the dishes when he is 10! lol… btw I Love the Pics of this post, Beautiful. next on my goals is to improve my picture taking. Anyway have a great day. Thanks for your daily inspiration.

    Reply

    • Jamielyn replied on August 6th, 2011 at 11:06 pm

      ahh isn’t that the best hearing “i wuv you!” And thank you! :)

      Reply

  6. Jennifer posted on August 3, 2011 at 4:17 pm (#
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    And boy was it delish! Thanks Jamielyn for bringing it by, it was gone in an hour! Lol :)

    Reply

  7. Rebecca@This Present Life posted on August 3, 2011 at 8:05 pm (#
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    Sometimes the hardest thing to do as a parent is to let our kids make a mess! But you’re right, you’re teaching him a valuable skill and having fun while you’re at it. You can always vacuum the flower out of the carpet :) And your quote at the end…I have that phrase on a plaque hanging in my kitchen!!!

    Reply

    • Jamielyn replied on August 6th, 2011 at 11:05 pm

      I totally agree! That’s so fun you have that quote. Love it!

      Reply

  8. Shona posted on August 4, 2011 at 7:26 am (#
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    That’s a great attitude to have. Sometimes you have to change your way of thinking when it comes to the “interruptions” when trying to get things done. I love those inky little fingers!

    Reply

    • Jamielyn replied on August 6th, 2011 at 11:03 pm

      Definitely agree! Thanks for commenting. Have a great weekend!

      Reply

  9. Denissa posted on August 4, 2011 at 8:47 am (#
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    You are absolutely right about letting things go..its so worth it! We LOVE banana bread I usually always do mini chocolate chips ;) but I would love to try the cinnamon ones!

    Reply

    • Jamielyn replied on August 6th, 2011 at 11:02 pm

      We love banana bread at our house too!! YUM!

      Reply

  10. Valentina@baby quilts posted on August 4, 2011 at 10:29 am (#
    10
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    Flour dust, smashed bananas and a bit of ink – that’s just another day in Mom & Child team’s performance :D
    BTW, the recipe sounds yummy (as always), can’t wait to try it out!

    Reply

    • Jamielyn replied on August 6th, 2011 at 11:01 pm

      haha totally agree! hope your having a great weekend!

      Reply

  11. Mallory posted on August 4, 2011 at 12:32 pm (#
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    totally know what you mean about little “Helpers!” but you are SO RIGHT… who cares if they make a mess or even mess up the recipe! They’re kids and they LOVE to help and learn! Thanks for sharing this (and the recipe -haha!) I need to incorporate my kids more into my crafts and projects.

    Reply

    • Jamielyn replied on August 6th, 2011 at 11:00 pm

      TOTALLY agree! Hope your enjoying NY! xoxo!!

      Reply

  12. Aimee @ Paging Supermom posted on August 4, 2011 at 8:48 pm (#
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    Looks delicious and totally cute!! I can relate about little helpers… Too hard to say no to them when they love it so much, right?

    Reply

    • Jamielyn replied on August 6th, 2011 at 10:50 pm

      Thanks Aimee! I agree.. it is hard to say no. Hope you’re having a great weekend! xo

      Reply

  13. Dale posted on August 9, 2011 at 6:58 am (#
    13
    )

    Love this post…brings back many fond memories when our daughters were little!!! The wrapping and tag are perfect and could you perhaps give some details on the wrapping? Many thanks and enjoy creating with your little guy!

    Reply

    • Jamielyn replied on August 11th, 2011 at 2:53 pm

      Thanks Dale! For the wrapping I actually just used printer paper (81/2 by 11) for the base and cut it down to 5 in. Then I found the scroll paper from Jo-Anns.. (you don’t want a cardstock, just something thin). I cut the scroll paper to 4 in, glued it on top of the white paper, distressed the edges a little with distress ink, wrapped it around the bread and then tied it all together with bakers twine. :)

      Reply

  14. linda @ craftaholics anonymous posted on August 9, 2011 at 10:16 am (#
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    sounds like our crazy home! lol we love making peanut butter cookies just so Gavin can “smash” them with a fork. and you know it doesn’t stop there haha
    thumbs up!
    Linda

    Reply

  15. Johnnie posted on August 9, 2011 at 11:57 am (#
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    Looks delicious, and I adore the personal touch with the tag. Thanks for sharing!

    Reply

  16. Jen posted on August 9, 2011 at 7:42 pm (#
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    Yum! Looks good!
    Jen

    Reply

  17. Vivienne @ The V Spot posted on August 11, 2011 at 11:24 am (#
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    Yum!

    Reply

  18. Samantha Studebaker posted on June 18, 2012 at 11:11 am (#
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    I have some bananas just begging to be bread, but, where do you get the Cinnamon Chips? I have never heard of them and they sound AMAZING!

    Reply

  19. demi posted on August 13, 2012 at 5:43 pm (#
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    Where do you find cinnamon chips?! I found them once at a Lee’s but now I live no where near Lee’s!

    Reply

    • Jamielyn replied on August 18th, 2012 at 1:15 am

      I find them at Albertson’s. They need to sell them at more stores… they are so good!

      Reply

  20. Kim posted on May 3, 2014 at 7:50 pm (#
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    )

    Okay, I’m confused. It says cinnamon chip bread but your recipe calls for chocolate and there isn’t any cinnamon listed. Is it supposed to be cinnamon chips in place of chocolate or both? I can’t wait to make this!! Thanks in advance.

    Reply

    • Jamielyn replied on May 5th, 2014 at 2:17 pm

      Ooops! Thank you for catching that Kim, it is supposed to be cinnamon chips! I will change that right now! :)

      Reply