Easy garlic parmesan knots

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Easy garlic parmesan knots -a quick and delicious side dish for any meal!

These rolls come together in about 20 minutes and are perfect for when you need to add a little something to your meal. The best part is, your guest will never know they weren’t made from scratch!

I love the garlic, buttery and parmesan combination, that really takes these rolls over the top! Add your favorite seasoning for a yummy twist! I could seriously eat the whole pan. They are that good!

Easy garlic parmesan knots -super tasty and only takes 20 minutes to make!

Easy garlic parmesan knots

Yield: 6 servings

Prep Time: 10 minutes

Cook Time: 10 minutes

Total Time: 10 minutes

Ingredients:

  • 1/4 cup salted butter, melted
  • 2 cloves garlic, minced
  • 1  Tablespoons fresh parsley, finely chopped (or 3/4 teaspoon dried parsley)
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon Italian seasoning
  • 2 to 3 Tablespoons grated Parmesan cheese
  • 1 (12-ounce) can refrigerated buttermilk biscuits

 

Directions:

Preheat oven to 400°F. Place a baking mat or parchment paper onto a large baking sheet and set aside.

Stir together the butter, minced garlic, garlic powder and parsley in a small bowl. Set aside.

Cut each biscuit in half and then roll into a 6-inch rope. Tie into a knot and then place onto the pan with the ends tucked under.

Brush knots with half the butter mixture and then sprinkle Parmesan cheese on top.

Bake for 8 to 10 minutes, or until golden brown. Remove from oven and brush on remaining butter. Enjoy while hot!

Easy garlic parmesan knots -super tasty and only takes 20 minutes to make!

Enjoy!

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Jamielyn Nye

Creative director and founder of I Heart Naptime. Jamielyn aspires to reach women, get their creative juices flowing, and to genuinely inspire. When she’s not creating, Jamielyn loves to chase her three little monkeys and snuggle up on the couch with her man.

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Comments

  1. Mel posted on May 13, 2015 at 10:52 am (#
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    )

    I love a quick and easy recipe! With 4 little ones, 20 minutes to get a snack/side dish ready is absolutely perfect. I have never come across buttermilk biscuits (I am based in the UK), but I will be looking for them.

  2. Michelle posted on May 21, 2015 at 12:58 pm (#
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    These are amazing! Thank you so much for sharing. :)

  3. Joann Woolley posted on May 24, 2015 at 2:58 pm (#
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    )

    My kids love garlic bread and I need a smaller simpler version so this looks like it will fit the bill!

    • Jamielyn posted on May 27, 2015 at 8:21 pm (#
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      )

      Hope your family enjoys these! They are very easy to make, but divine! :)

  4. Desiree @ The36thAvenue posted on February 4, 2016 at 10:19 pm (#
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    )

    These look so delicious… I’m pinning!