Heavenly chex mix

Heavenly chex mix …ooey gooey chex mix topped with fresh coconut and sliced almonds. Chex mix at it’s finest.

This is another fabulous recipe that comes from my grandma. I remember her making it for Christmas as a little girl. It was such a yummy treat. This was the first time I have made it on my own and I couldn’t believe how easy it was to make. This heavenly chex mix is seriously addicting! Take one bite and you’ll be hooked!

Heavenly chex mix on I Heart Nap Time

Heavenly chex mix


  • 1 14 oz box chex
  • 1 cup nuts (I used 1/2 cup sliced almonds and 1/2 cup cashews)
  • 2 1/2 cup of sweetened coconut
  • 2 sticks of butter (I used salted)
  • 1 1/2 cup white sugar
  • 1 1/2 cup karo syrup
  • 1 1/2 tsp vanilla


  1. Spray a large bowl with non-stick cooking spray. Pour chex in bowl and mix in the coconut and nuts. Set aside.
  2. Cut the cube of butter into small pieces and place in a large sauce pan over medium heat. Add sugar and karo syrup and stir together. Bring to a boil and then continue to cook for 3 minutes, stirring constantly. Add in vanilla and stir until combined.
  3. Remove pan from heat and pour mixture over chex and stir until the mix is coated. Then spread the mixture out on wax paper and allow to cool. Store in an air tight container.

If you’re not a “nut” lover you can leave those out, but I think they add the perfect salted touch.

Heavenly chex mix

This heavenly chex mix also makes a great gift idea! Just place some in a big and tie it with some twine and my free printable Christmas tag.

Have a sweet holiday free printable

This will soon become one of your favorites. Enjoy!

Happy baking! xo- jamielyn

Looking for more easy desserts? You’ll love these:

Saltine cracker toffee 

saltine cracker toffee

Rolo pretzel bites

Rolo pretzels

Reeses peanut butter no-bake bars

reeses peanut butter bars

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Jamielyn Nye

Lifestyle expert, Pinterest tastemaker and blogger at iheartnaptime.com. Jamielyn aspires to reach women, get their creative juices flowing, and to genuinely inspire. When she’s not creating, Jamielyn loves to chase her two little monkeys and snuggle up on the couch with her man.

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  1. Love it… I am pinning :)

    posted by Desiree @ The36thAvenue on December 17, 2013 at 12:13 pm (#
  2. My family makes something like this, too, but it includes Golden Grahams cereal. So good!

    posted by christy b. on December 17, 2013 at 2:08 pm (#
    • Yum, this would be delicious with Golden Grahams too!!

      posted by Jamielyn on December 17, 2013 at 7:20 pm (#
  3. How much is 2 cubes of butter?

    posted by Amber Farnham on December 17, 2013 at 2:17 pm (#
    • 16 Tablespoons or 4 oz!

      posted by Jamielyn on December 17, 2013 at 7:20 pm (#
  4. What is a cube of butter?

    posted by Kelly on December 17, 2013 at 4:50 pm (#
    • A cube of butter is the same as a stick of butter or 8 Tablespoons! :)

      posted by Jamielyn on December 17, 2013 at 7:18 pm (#
  5. Ummm hello yummy!

    posted by Mallory @ Classy Clutter on December 17, 2013 at 10:58 pm (#
  6. Such a sweet gift and perfect for giving :)

    posted by Katrina @ In Katrina's Kitchen on December 18, 2013 at 11:36 am (#
  7. I just made this and it is sooo yummy! I usually make a similar recipe but instead of the nut, coconut combo I do raisins, sunflower seeds, and a container of mixed nuts. I think I like your combo better! Perfect Christmas treat!

    posted by Jenn on December 18, 2013 at 3:36 pm (#
    • Yum, your recipe sounds good too! I love chex mix recipes!

      posted by Jamielyn on December 21, 2013 at 12:39 pm (#
  8. YUM! This really does look heavenly!!

    posted by Kristyn on December 19, 2013 at 7:40 am (#
  9. I love to make this as well but I substitute almond extract for the vanilla or sometimes I do half and half. Then it kicks it up a notch and adds more addicting flavor!

    posted by Cara on December 19, 2013 at 10:30 am (#
  10. What I though was Rice Chex on my shelf was Cinnamon Chex. I used them anyway, and it turned out delicious!

    posted by Joann on January 19, 2014 at 3:44 pm (#
    • Yummy, cinnamon chex would be amazing in this recipe! I’ll have to give it a try!

      posted by Jamielyn on January 23, 2014 at 10:57 pm (#
  11. My friend makes this and they call it pigeon poop! Don’t ask me why. All I know is it it soooo good. She also uses a mix of cereal. Yummy, Yummy

    posted by Becky on February 6, 2014 at 12:21 am (#
    • Haha love it! I have a few recipes handed down where I have no clue where the name came from, but that’s what makes it fun! :)

      posted by Jamielyn on February 8, 2014 at 1:24 pm (#