Over the weekend we made one of our favorite desserts. The Pizookie (pizza cookie). If you’ve ever tried one at Oregano’s or BJ’s you know of their deliciousness.
Luckily this dessert is super easy to re-create at home. Trust me… we would know. ;) They are our favorite dessert! Just imagine eating a big warm chocolate chip cookie topped with vanilla ice cream and chocolate chips. Yup that’s all it really is…AND it’s pretty amazing. Make an excuse to make these this weekend! You won’t be disappointed. Plus they are just that much more fun to eat in mason jars.
Chocolate chip cookie dough (your favorite recipe- nestle works great too)
vanilla ice cream
mini chocolate chips
Make cookie dough according to directions, or buy the pre-made stuff. ;) Scoop cookie dough in a jar (tin cans work great too). Bake at 350 for 8 minutes. Make sure they’re a little brown on the edges, but still a little doughy in the middle. Then pull them out of the oven and allow to cool for 3-5 minutes. Top with vanilla ice cream and chocolate chips. Enjoy!!
Jamielyn Nye is the owner and managing editor of I Heart Nap Time. She aspires to reach women, get their creative juices flowing, and to genuinely inspire. Her unique craft projects have been featured on many popular websites, including: BHG, Martha Stewart, Fox, ABC, Huffington Post, Parents and more. When she’s not creating . . . Jamielyn loves to chase her two little monkeys and snuggle up on the couch with her man.View all posts by →