Homemade Shepherds Pie

Shepherds Pie has been a favorite dish of mine for years. I remember making this meal with my grandma as a little girl. I would always sneak bites of  mashed potatoes. They’re my favorite! She didn’t care. I remember her whispering to me “throw in more butter… throw in some cream.” ;)

Shepherds Pie

This dish isn’t exactly the “prettiest” but it is oh so good! It’s the perfect comfort food. We love it around here and do not make it nearly enough…

Homemade Shepherds Pie

Homemade Shepherds Pie

Ingredients

  • 1 lb hamburger
  • 2 10 oz cans tomato soup
  • 1 14 oz can green beans
  • 6 large potatoes
  • 1/2 tsp kosher salt
  • 1/4 tsp creole or seasoned salt
  • 1/4 tsp pepper
  • 4 TB butter
  • 1/2 cup sour cream
  • salt and pepper to taste
  • 1/2 cup shredded cheese

Instructions

  1. Peel and slice potatoes. Boil in a pot of water until cooked. Drain. Mash in butter, sour cream, salt and pepper to taste.
  2. Brown hamburger. Mix in salt, pepper, creole, tomato soup and green beans. Cook over medium heat for 5 minutes.
  3. Place mashed potatoes in bottom of baking dish. Pour soup mixture over top. Cover with shredded cheese.
  4. Bake at 350 for 15 minutes uncovered.
http://www.iheartnaptime.net/shepherds-pie/

So have you tried Shepherds Pie?

more by Jamielyn »

Jamielyn Nye

Lifestyle expert, Pinterest tastemaker and blogger at iheartnaptime.com. Jamielyn aspires to reach women, get their creative juices flowing, and to genuinely inspire. When she’s not creating, Jamielyn loves to chase her two little monkeys and snuggle up on the couch with her man.

Join in! Leave a comment!





Comments

  1. Navy Wifey Peters posted on July 6, 2012 at 4:34 pm (#
    1
    )

    My husband loves shepherds pie! But he’s used to eating it on his submarine, so I’m sure that a homemade recipe would blow his mind! I’ll have to make this for him one day. :-) Thanks for sharing!

    Reply

  2. Christa Shark posted on July 6, 2012 at 2:40 pm (#
    2
    )

    This looks yummy. We’ve tried it with a cream sauce… but the red sauce looks fantastic! Thanks for sharing.

    Reply

  3. Allyson posted on July 6, 2012 at 5:11 pm (#
    3
    )

    This looks so good!

    Reply

  4. Ashton posted on July 6, 2012 at 7:07 pm (#
    4
    )

    Oh, this looks so delicious! It looks way better than my version (lol, I find the more I focus on desserts, the more inept I’m becoming at “real” food recipes…). Pinning for sure :)

    Reply

  5. Karyn Wilbur posted on July 6, 2012 at 8:20 pm (#
    5
    )

    That’s a very different version than we’re used to up here in the Northeast. Our version has ground hamburger (usually with cooked onions), then a layer of corn/creamed corn and finally topped with mashed potatoes and perhaps a little shredded cheese, then it’s all baked. Yum! Good ‘ol fashioned comfort food! I’m anxious to try your version too!

    Reply

  6. Maureen posted on August 2, 2012 at 3:15 am (#
    6
    )

    I’m an Irish girl who grew up loving Sheppard’s Pie as well! This looks like a good recipe, can’t wait for some cooler weather to give it a try! Thanks for the memories (my grandma was from Ireland and I loved cooking with her as well!).

    Reply

  7. Keisha posted on October 22, 2012 at 10:53 pm (#
    7
    )

    Do you mind if I quote a couple of your articles
    as long as I provide credit and sources back to your website?
    My website is in the exact same niche as yours and my visitors would genuinely benefit from some of the information you provide here.
    Please let me know if this ok with you. Thank you!

    Reply

  8. Kayla posted on October 24, 2012 at 4:40 pm (#
    8
    )

    Made this tonight and it was wonderful!! Can’t wait for the leftovers :)

    Reply