This recipe is a family fave! It adds a little flavor to the good ol’ classic spaghetti!
Ingredients
- 1/2 onion minced
- 1/2 red bell pepper chopped
- 3 cloves garlic minced
- 1/2 Tb olive oil
- 1 lb hamburger
- 1/2 tsp kosher salt or table salt
- 1/4 tsp black pepper
- 1/8 tsp oregano
- 1 jar classic prego
- 1 14oz can diced tomatoes, drained optional
- 1 pkg spaghetti
Instructions
- Add Olive oil to frying pan and heat over med-high heat. Add Onions and pepper. Once the onions become soft (about 4-5 min) add the garlic and cook a minute longer. Next Add in your meat and all of the seasonings. Let cook until browned. Add in your pasat sauce and let simmer for at least 15 minutes.
- Cook spaghetti noodles according to package. Serve sauce over noodles while hot.
That’s all! Super Easy Yummy Spaghetti!
Heaven's Walk -
Hi Jamielyn! Thanks for stopping by Heaven's Walk and leaving such a great idea for that blackberry juice! I'm definitely going to haul out that ice cream! Oh, and thanks for the yummy recipe for spaghetti! It sounds sooo good!
Chat later!
xoxo laurie@heavens-walk
Jacque
Looks great! We are having spaghetti tonight… and mine will be pretty much like your recipe except I add fresh mushrooms and zucchini! Yummy! Came over from Creative Therapy.
Have a great day!
shopannies
this sounds delicious a few kids of mine do not like spaghetti the way I fix it I will try it your way and see what they think
Its A Blog Party
Looks amazing! I love spaghetti!
Thanks for linking up!
~Liz
Its A Blog Party
Looks amazing! I love spaghetti!
Thanks for linking up!
~Liz
Myrna
It’s kids most favorite, and it’s sauce is what we had to consider prior serving it for it is the one who makes it palatable. But my mom use to tell me that it is the pasta that makes it perfect. I doubt it, just try to figure it out a spaghetti without it’s sauce? It’s probably the most unwanted food isn’t it? So, sauce is important.:)
Mianna
Hi… You have a typo in your instructions… Number 1…
Pasta is spelled wrong.