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Lemon Muddy Buddies

These lemon muddy buddies are a fun twist on a classic! They are the perfect summer snack made with Rice chex, lemon zest, white chocolate and powdered sugar.

We love this snack recipe! Other variations of puppy chow we can’t get enough of include trail mix muddy buddies, bunny bait and Reese’s muddy buddies.

Lemon muddy buddies in a yellow bowl.
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Lemon Puppy Chow Recipe

These lemon muddy buddies are the perfect summer snack or dessert for any occasion. Whether you’re brightening up your BBQ or munching during movie time, a muddy buddies recipe is sure to wow any crowd!

The combination of flavors in this lemon puppy chow are so refreshing and has gotten rave reviews from all who have tried it. The lemon flavor isn’t too overpowering, but gives just the right amount of sweetness. You’ll be making this easy snack all summer long!

Lemon Chex Mix Ingredients

Puppy chow is one of our top family favorite snacks for many years. While we love the classic recipe, this lemon puppy chow is such a fun version for spring and summer!

Lemon muddy buddies in a zip top bag.

How to Make Lemon Muddy Buddies

  • Prepare. Pour Chex into a large bowl. Then add powdered sugar, lemon zest and powder in a zip top bag. Shake and set aside.
  • Melt chocolate. Microwave the white chocolate in a bowl for 1 minute at 50% power. Stir and cook in 15 second increments until smooth.
  • Mix. Pour the melted chocolate over the cereal and stir until coated. Then quickly pour the Chex into the bag with the powdered sugar and shake until the cereal is well covered.

Storing Tips

To store the puppy chow, simply pour it in an airtight container or bag. It will keep at room temperature for up to one week. That is, if your family doesn’t eat it before then! ;)

Lemon muddy buddies with fresh lemon zest on top.

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lemon muddy buddies in a yellow bowl

Lemon Muddy Buddies

4.88 from 8 votes
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Author: Jamielyn Nye
These lemon muddy buddies are a fun twist on a classic! They are the perfect summer snack made with Rice chex, lemon zest, white chocolate and powdered sugar.
Prep Time: 8 minutes
Cook Time: 2 minutes
Total Time: 10 minutes
Servings: 14

Ingredients 

  • 7 cups rice Chex cereal
  • 1 ¼ cups powdered sugar
  • 1 lemon , zested (no juice needed)
  • 3 packets True lemon powder
  • 1 ½ cups white chocolate (I like to use melting wafers)

Instructions

  • Place the Chex cereal in a large bowl. Then place the powdered sugar, lemon zest and lemon powder in a zip top bag. Shake to combine and then set aside. 
  • Place the chocolate in a microwave safe bowl and then heat for 1 minute at 50% power. Stir and then cook in 15 second increments until melted. Be careful not to overcook. This can also be done in a double broiler. 
  • Pour the chocolate over the Chex and stir until evenly coated. Quickly pour the Chex into the bag with the powdered sugar and shake until the Chex are coated.  

Nutrition

Calories: 225kcal | Carbohydrates: 44g | Protein: 3g | Fat: 5g | Saturated Fat: 2g | Cholesterol: 2mg | Sodium: 189mg | Potassium: 154mg | Fiber: 3g | Sugar: 22g | Vitamin A: 335IU | Vitamin C: 4.7mg | Calcium: 94mg | Iron: 9.5mg

Nutrition provided is an estimate. It will vary based on specific ingredients used.

Course: Dessert
Cuisine: American

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