Salted caramel candy corn bark

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  • Hello friends! Happy Tuesday! I have a yummy Halloween treat to share with you today. Salted caramel candy corn bark! Need I say more?

    This delicious treat is super simple to make and NO-BAKE. I love simple desserts. Especially when they involve caramel. Everything just tastes better with caramel, doesn’t it? Make this for a Halloween party or better yet make it to enjoy during your favorite fall show! Eek, Grey’s starts Thursday! Who else is excited? Okay back to the recipe… ;)

    Salted caramel candy corn bark

    Salted caramel candy corn bark on iheartnaptime.com

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    The salted pretzel, caramel and white chocolate combination is perfection. This simple dessert is a new favorite! The fun thing about this recipe is you can customize it for any holiday. Or get creative and add different candy toppings!

    Salted caramel candy corn bark from I Heart Nap Time

    This candy corn bark is seriously addicting! I sent this plate into work with my hubs, so I wouldn’t be tempted to eat it all.

    Fun candy corn treats for Halloween

    So I’m curious… are you a candy corn lover or hater? ;)

    Looking for more candy corn recipes? You’ll love these:

    Candy corn cheesecake

    candy corn cheesecake

    Candy corn cupcakes 

    candy corn cupcakes

    Candy ‘CORN’

     Candy "corn" {popcorn} on iheartnaptime.net -ONLY 3 ingredients, making it not only delicious, but super EASY!

    Salted caramel candy corn bark

    This delicious treat is super simple to make and NO-BAKE. I love simple desserts. Especially when they involve caramel. Everything just tastes better with caramel, doesn't it? Make this for a Halloween party or better yet make it to enjoy during your favorite fall show!

    Course Dessert
    Cuisine American
    Keyword Salted caramel candy corn bark
    Prep Time 15 minutes
    Total Time 15 minutes
    Servings 30
    Calories 166 kcal
    Author Jamielyn

    Ingredients

    • 75 pretzels (I used waffle style)
    • 16 ounces vanilla candiquik coating
    • 11 ounces caramel bits
    • 9 ounces candy corn M&M’s (could use regular candy corns as well)

    Instructions

    1. Line a baking sheet with wax paper and butter or lightly spray with non-stick cooking spray. Then place the pretzels in the pan side by side.
    2. Melt caramel in a microwavable bowl according to package directions. Stir caramel until smooth and then spoon caramel over each individual pretzel. Allow to cool for 5 minutes.
    3. Melt the vanilla coating in the microwave according to package directions. Pour the coating over the caramel and spread evenly. Then place M&M’s or candy corn on top, quickly as it will harden fast. Allow candy to harden and then cut into pieces. Peel the wax paper from the caramel and enjoy! :D

    Recipe Notes

    The caramel hardens fast so you need to be quick spreading it and put the candy on as soon as the chocolate is spread.

    Nutrition Facts
    Salted caramel candy corn bark
    Amount Per Serving
    Calories 166 Calories from Fat 45
    % Daily Value*
    Total Fat 5g 8%
    Saturated Fat 4g 20%
    Sodium 84mg 4%
    Potassium 25mg 1%
    Total Carbohydrates 28g 9%
    Sugars 24g
    Vitamin A 0.1%
    Vitamin C 0.1%
    Calcium 1.5%
    Iron 0.8%
    * Percent Daily Values are based on a 2000 calorie diet.
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