Salted caramel candy corn bark

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  • Hello friends! Happy Tuesday! I have a yummy Halloween treat to share with you today. Salted caramel candy corn bark! Need I say more?

    This delicious treat is super simple to make and NO-BAKE. I love simple desserts. Especially when they involve caramel. Everything just tastes better with caramel, doesn’t it? Make this for a Halloween party or better yet make it to enjoy during your favorite fall show! Eek, Grey’s starts Thursday! Who else is excited? Okay back to the recipe… ;)

    Salted caramel candy corn bark

    Salted caramel candy corn bark on iheartnaptime.com

    The salted pretzel, caramel and white chocolate combination is perfection. This simple dessert is a new favorite! The fun thing about this recipe is you can customize it for any holiday. Or get creative and add different candy toppings!

    Salted caramel candy corn bark from I Heart Nap Time

    This candy corn bark is seriously addicting! I sent this plate into work with my hubs, so I wouldn’t be tempted to eat it all.

    Fun candy corn treats for Halloween

    So I’m curious… are you a candy corn lover or hater? ;)

    Looking for more candy corn recipes? You’ll love these:

    Candy corn cheesecake

    candy corn cheesecake

    Candy corn cupcakes 

    candy corn cupcakes

    Candy ‘CORN’

     Candy "corn" {popcorn} on iheartnaptime.net -ONLY 3 ingredients, making it not only delicious, but super EASY!

    Salted caramel candy corn bark

    Course: Dessert
    Cuisine: American
    Keyword: Salted caramel candy corn bark
    Prep Time: 15 minutes
    Total Time: 15 minutes
    Servings: 30
    Calories: 166
    Author: Jamielyn Nye
    This delicious treat is super simple to make and NO-BAKE. I love simple desserts. Especially when they involve caramel. Everything just tastes better with caramel, doesn't it? Make this for a Halloween party or better yet make it to enjoy during your favorite fall show!

    Ingredients

    • 75 pretzels (I used waffle style)
    • 16 ounces vanilla candiquik coating
    • 11 ounces caramel bits
    • 9 ounces candy corn M&M’s (could use regular candy corns as well)

    Instructions

    • Line a baking sheet with wax paper and butter or lightly spray with non-stick cooking spray. Then place the pretzels in the pan side by side.
    • Melt caramel in a microwavable bowl according to package directions. Stir caramel until smooth and then spoon caramel over each individual pretzel. Allow to cool for 5 minutes.
    • Melt the vanilla coating in the microwave according to package directions. Pour the coating over the caramel and spread evenly. Then place M&M’s or candy corn on top, quickly as it will harden fast. Allow candy to harden and then cut into pieces. Peel the wax paper from the caramel and enjoy! :D

    Notes

    The caramel hardens fast so you need to be quick spreading it and put the candy on as soon as the chocolate is spread.

    Nutrition

    Calories: 166kcal | Carbohydrates: 28g | Fat: 5g | Saturated Fat: 4g | Sodium: 84mg | Potassium: 25mg | Sugar: 24g | Vitamin A: 0.1% | Vitamin C: 0.1% | Calcium: 1.5% | Iron: 0.8%
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