Snowflake Pretzel Pops

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Snowflake Pretzel Pops – an easy and delicious treat to make for the holidays. Only takes 3 ingredients to make! So pretty and festive for a holiday party!

My kids loved helping me make these snowflake pretzel pops and they are the perfect treat for kids and adults. They’re also great for those who love a little something sweet and salty!

ROLO Snowflake Pretzel Pops - an easy and delicious treat to make for the holidays. Only takes 3 ingredients to make!

These pretzel pops are super easy to make and only take 3 ingredients. It really doesn’t get easier than that! Plus… ROLO’s, chocolatel and pretzels. How can it go wrong?

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ROLO Snowflake Pretzel Pops - an easy and delicious treat to make for the holidays. Only takes 3 ingredients to make!

Snowflake pretzel pops

Yield: 8 pretzel pops

Prep Time: 15 minutes

Cook Time: 5 minutes

Total Time: 20 minutes

Ingredients:

  • 32 mini pretzels
  • 8 ROLO candies
  • 1 cup white chocolate
  • White and silver sprinkles, optional
  • Lollipop sticks

Directions:

Preheat the oven to 250°F. Line a baking sheet with parchment paper.

Place 4 pretzels onto the paper and then place a ROLO in the center of the 4 pretzels. Bake for 5 minutes, or until the chocolate has started to spread. Remove from oven and allow to cool.

Melt chocolate in the microwave for 1 minute. Stir and then microwave an additional 30 seconds, or until melted.

Place the snowflake pretzel onto a fork and then dip into the chocolate. Tap on the edge to remove any excess chocolate and then slide back onto the paper. Place the stick into the middle of the pretzel snowflake and then add the sprinkles and allow to dry.


Watch the video tutorial for step by step instructions. :)

ROLO Snowflake Pretzel Pops - an easy and delicious treat to make for the holidays. Only takes 3 ingredients to make! Place them in a glass jar and they make pretty holiday decor for your party :)

ROLO Snowflake Pretzel Pops - an easy and delicious treat to make for the holidays. Only takes 3 ingredients to make!

Enjoy! :)

This post is brought to you by HERSHEY’S

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Jamielyn Nye

Creative director and founder of I Heart Naptime. Jamielyn aspires to reach women, get their creative juices flowing, and to genuinely inspire. When she’s not creating, Jamielyn loves to chase her three little monkeys and snuggle up on the couch with her man.

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Comments

  1. Lisa of Fresh Eggs Daily posted on December 3, 2015 at 8:13 am (#
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    )

    Super cute!

    • Jamielyn posted on December 3, 2015 at 1:26 pm (#
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      )

      Thanks Lisa! :)

  2. Paige posted on December 3, 2015 at 10:17 am (#
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    )

    These pretzel pops are awesome! You did a fabulous job!

    Paige
    http://thehappyflammily.com

    • Jamielyn posted on December 3, 2015 at 1:26 pm (#
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      )

      Thanks so much Paige!

  3. AmericanHoney15 posted on December 8, 2015 at 3:53 pm (#
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    I cannot wait to make these snowflakes this year. These are So ADORABLE and I Love White chocolate covered pretzels and reg chocolate one’s as well. These are Just Too Cute. Thank You for Sharing and I know they will Be Awesome! ! Looking at the Chewie Pecans as well. AWESOME GOODIES! !

    • Jamielyn posted on December 8, 2015 at 4:31 pm (#
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      )

      Thank you for your comment! I love how easy and pretty they are…hope you enjoy them! :)

  4. Tammy posted on December 11, 2015 at 3:38 pm (#
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    )

    Pretty and delicious! Thank you for sharing this tutorial. Can you substitute Rolo with another type of chocolate to achieve the same effect?

    • I Heart Naptime posted on December 11, 2015 at 4:57 pm (#
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      )

      You could try, but the Rolo has a great combination of chocolate and caramel. :)

  5. Eileen posted on October 28, 2016 at 5:31 pm (#
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    So pretty. I think adults would think they are beautiful, not just cutesy and for kids!

  6. kay posted on December 19, 2016 at 10:51 am (#
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    )

    as soon as I put them in the white chocolate, the rolo melted and it fell apart! what am I doing wrong??

    • I Heart Naptime posted on December 19, 2016 at 12:13 pm (#
      6.1
      )

      Make sure the Rolo/Pretzels are cooled to room temperature. You’ll also want the white chocolate to not be very hot. You want it melted, but not straight out of the microwave melted. I’d let it cool off for 5 or 10 minutes, checking occasionally to make sure it’s not getting solid.