Best Chocolate Cake Recipe

Sift

Whisk

Pour & Bake

Frost

5

Enjoy!

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Best Chocolate Cake Recipe

12 servings

Sift

1

In a large bowl, sift the flour, sugar, cocoa, baking soda, and salt.

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Whisk

2

Whisk in the water, buttermilk, oil, eggs, and vanilla until well combined.

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Pour & Bake

Spread the batter evenly between the pans. Then bake for 28 to 35 minutes and let cool.

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3

Frost

4

Spread the frosting evenly over the top and sides of the cake.

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5

Refrigerate at least 30 to 60 minutes before slicing. Then slice into pieces.

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Slice

Enjoy!

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