Chocolate Turtles


These easy 4-ingredient chocolate turtles will become your new favorite treat. The crisp pecans, chewy caramel and creamy chocolate with sea salt on top is pure heaven!

These homemade turtles taste just like the ones you’d get from a fancy candy store! They have the perfect chocolate to caramel ratio and that sprinkle of sea salt really takes them over the top.

Ingredients  - pecan halves - caramels   - heavy cream - semi-sweet chocolate melting wafers 

Instructions 1. Line a baking sheet with parchment paper. Pile 3-5 pecans together into a cluster.

2. Melt the caramel with the heavy cream in a microwave safe bowl. Microwave for 1 minute, then stir until smooth. Add another Tablespoon of cream if needed to thin it out. Allow to cool for 1 minute.

3.  Pour about 1-2 teaspoons of caramel over each cluster. Then allow to set.

4.  Melt the chocolate in a double broiler or in the microwave for 1 minute. Stir until smooth. Allow to cool for 1 minute. Pour about a teaspoon of chocolate over top of the caramel.

4.  Allow to cool for 1-2 minutes and then sprinkle the sea salt over top.

Swipe up for more Recipes and tips

More Recipes

Chocolate Turtle Poke Cake

Turtle Chex™ Party Mix

Rolo Pretzel Sandwiches