Gooey
Butter Cookies
24 servings
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Make batter
1
Beat together the butter and cream cheese in a large bowl until creamy. Add the egg and vanilla extract then mix in the cake mix until just combined
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Scoop dough
2
Use a medium cookie scoop or a spoon. This will help to keep all the cookies the same size.
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Roll in sugar
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3
Place each ball of dough in a shallow bowl of powdered sugar and roll it around until coated. Arrange balls on a prepared baking sheet.
Bake and cool
4
Transfer baking sheet to a preheated 350-degree oven and bake for 10 minutes until the cookies are set. Cool on wire rack.
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Enjoy!
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