Homemade Vanilla Ice Cream

This is the easiest, best recipe for homemade vanilla ice cream that I’ve tried. I found it last summer and have made it several times since. So much better than store-bought! Samantha

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-Easy to make -Old fashioned vanilla flavor -Ready in 30 minutes -Better than store bought

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Ingredients

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Mix ingredients

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Add to ice cream base

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Churn

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Freeze

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Scoop and serve

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Homemade Ice Cream Tips

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Homemade ice cream is perfect to enjoy all summer long!

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Homemade Vanilla Ice Cream

10 servings

This is the easiest, best recipe for homemade vanilla ice cream that I’ve tried. I found it last summer and have made it several times since. So much better than store-bought! Samantha

-Easy to make -Old fashioned vanilla flavor -Ready in 30 minutes -Better than store bought

Why Make Vanilla Ice Cream

Ingredients

Heavy cream Whole milk Granulated Sugar Salt Vanilla extract Toppings of choice

Mix ingredients

1

Combine heavy cream, milk, sugar, salt, and vanilla in a bowl.

Add to ice cream base

2

Pour the mixture into your ice cream maker bowl.

Churn

3

Turn on machine and churn until it looks like frozen yogurt (about 25 minutes).

Freeze

4

Store in an airtight container in the freezer to become firm.

Scoop and serve

5

Scoop into a bowl when ready to serve. Add desired toppings and enjoy.

Homemade Ice Cream Tips

Homemade ice cream is perfect to enjoy all summer long!

More Ice Cream Recipes

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No Churn Ice Cream

Easy Chocolate Ice Cream