Lemon Cake Mix Cookies


Easy lemon cake mix cookies made with just 5 simple ingredients. These delicious Spring cookies are bursting with fresh lemon flavor!

They are seriously so simple to make. They’re the perfect cookie for the beginner baker.

Ingredients  - lemon cake mix - vegetable oil - eggs - lemon   - powdered sugar

Instructions 1. Preheat oven to 350°F. Line a baking sheet with parchment paper and set aside. Combine the cake mix, oil and eggs in a large bowl. Add in 1 Tablespoon of fresh lemon juice and 1 Tablespoon of lemon zest.

2. Stir together just until combined. If you have the time, refrigerate the dough for 15-20 minutes.

3. Then use a medium scoop or spoon to scoop the dough onto the prepared baking mat. Then roll dough balls into the powdered sugar.

4. Bake for 9-11 minutes, or until the cookies are set. You don’t want them to brown. Allow to cool on the pan for a couple minutes and then transfer to a cooling rack.

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