Marry Me  Chicken

6            4 servings

Get ready to fall head-over-heels in love after one bite of this  marry me chicken recipe! Juicy chicken breasts are paired with a creamy Parmesan sauce flavored with sun-dried tomatoes for a crowd-pleasing chicken dinner that become a new family favorite.

Ingredients

Chicken breasts Salt, pepper and Italian seasoning Olive oil and butter Garlic and chicken broth Parmesan cheese and cream Sun-dried tomatoes Red pepper flakes and fresh basil

Prep chicken

1

Slice chicken breasts in half lengthwise, pound to even 1/4-inch thickness then season with salt, pepper, and Italian seasoning on both sides.

Saute chicken breasts

2

In a large skillet, melt butter and oil. Add the chicken breasts and sauté 3 to 4 minutes on each side, or until they are golden brown and cooked through.

Make sauce

3

In the same pan, reduce heat to medium low then add garlic and cook 1 to 2 minutes until fragrant. Stir in broth, scraping up any loose browned bits.

Add cream

4

Transfer pan from stove, cool then whisk in cream. Add Parmesan. Return skillet to heat and stir in sun-dried tomatoes, Italian seasoning, and red pepper flakes.

Simmer with chicken

5

Bring to a slow simmer over medium heat then return the cooked chicken to the pan, stirring to coat it in the sauce. Simmer until warm.

Garnish and serve

6

Spoon remaining sauce over top of the chicken and garnish with basil. Serve marry me chicken warm with mashed potatoes, if desired and enjoy!

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