Peanut Butter Balls
with Rice Krispies
35 mins. 30 servings
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Mix Filling
1
Mix together peanut butter, butter, vanilla and powdered sugar in bowl.
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Add cereal
2
Add the Rice Krispies cereal and mix until combined.
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Scoop
3
Scoop into 1-inch balls and then freeze for about 15 minutes.
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4
Melt chocolate wafers with coconut oil in the microwave until smooth.
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Melt
Dip
5
Dip peanut butter balls in chocolate until evenly coated.
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Top
6
Top with sea salt or other toppings, then let chill in the fridge for 10 minutes.
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Store for up to 2 weeks!
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