Peanut Butter
Blossoms
36 servings
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Make dough
1
Cream together butter and sugars, add peanut butter and blend until the dough is smooth. Add egg, milk and vanilla and stir.
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Combine
2
Mix in the flour, baking soda and salt to the glass bowl. If dough is too sticky, chill for 10-20 minutes..
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Roll
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3
Shape dough into 1″ dough balls (I used a small cookie scoop) and then roll in a cup sugar until fully coated. Place on a lined cookie sheet.
Bake
4
Bake at 350°F until very lightly browned on bottoms, about 7 to 9 minutes.
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Hershey's kiss
5
Immediately after the cookies come out of oven, press Hershey’s kiss into the center and transfer to a wire rack.
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Enjoy!
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