Easy Pumpkin Waffles

Prepare

Wet Ingredients

Dry Ingredients

Cook

Serve

Enjoy!

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Easy Pumpkin Waffles

15 mins, 6 servings

Prepare

1

Gather ingredients and preheat the waffle iron to medium heat.

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Wet Ingredients

2

Whisk together the pumpkin puree, milk, sugar, eggs, melted butter, and vanilla.

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Dry Ingredients

3

Add the flour, baking powder, cinnamon, and pumpkin pie spice. Do not overmix.

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Cook

In the waffle mold, pour about 1/2 cup batter. Cook about 2 minutes.

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4

Serve

5

Serve warm with butter, syrup, and whipped cream.

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Enjoy!

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