Thanksgiving Punch for a Crowd
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This easy, fall beverage favorite will be a delicious option this Thanksgiving when entertaining your family and friends!
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Enjoy all the best flavors of fall with this amazing
Thanksgiving punch
for a crowd!
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Ingredients:
- apple cider - caramel syrup - pumpkin pie spice
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Instructions
1. Pour apple cider into a drink dispenser (all but 1/4 of the 2 gallons). Then pour in entire bottle of caramel syrup.
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2. Stir in pumpkin spice, using a whisk. Some of the spice may continue to float to the top. Whisk again right before serving. Taste and add more pumpkin spice if desired.
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3. Add cinnamon sticks and sliced apples to the punch just before serving if desired.
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4. Serve chilled, at room temperature or warm. Stir occasionally to keep the flavors equally distributed.
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