Healthy Turkey
Chili Recipe
6 servings, 30 minutes
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Prepare
1
Chop the veggies, discard ground turkey packaging and gather sauce ingredients.
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Brown
2
Sauté turkey, pepper, and onion in large skillet until browned. Add salt and pepper and garlic. Drain fat.
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Sauce
Stir in ketchup, BBQ sauce, mustard, and Worcestershire sauce. Season with salt and black pepper.
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3
Simmer
4
Cover, reduce heat to low, and simmer 10-20 minutes until thickened. Add more ketchup or water as needed.
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Serve
5
Spoon into hamburger buns and serve.
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Enjoy!
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