Fajita seasoning is a simple way to add loads of authentic Mexican flavors and a caramelized crust to all your protein! With only 6 ingredients, this tasty dry rub will last for months in your pantry!
Prep Time: 5 minutesminutes
Total Time: 5 minutesminutes
Servings: 10
Ingredients
1Tablespoonchili powder
1Tablespoonground cumin
1 ½teaspoonsKosher salt
1teaspoonpaprika
¾teaspoongarlic powder
¾teaspoononion powder
Instructions
Mix together the chili powder, cumin, salt, paprika, garlic powder and onion powder in a small bowl.
Store in an airtight container.
Notes
Note: 1 packet of fajita seasoning has about 2 Tablespoons. This recipe makes around 3 Tablespoons. Add a little crushed red pepper flakes if you'd like to bring up the heat.