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Peanut Butter Overnight Oats
Author:
Jamielyn Nye
Peanut Butter Overnight Oats - a delicious quick and easy healthy breakfast. The perfect on the go breakfast that will keep you powered up throughout the day.
Prep Time:
5
minutes
minutes
Total Time:
6
hours
hours
Servings:
2
Ingredients
1 ½
Cups
Rolled Oats
gluten-free
2
teaspoons
Chia Seeds
2
Cups
Almond Milk
2
tablespoons
Sugar/Sweetener
¼
Cup
semi-sweet chocolate chips
2
tablespoons
creamy peanut butter
Instructions
Mix all the ingredients together in a bowl
Pour into jars or glasses, closing the jars or covering the glasses with plastic wrap.
Place in the fridge overnight.
The next morning top with extra peanut butter, almond milk and chocolate chips if desired.
Nutrition
Calories:
546
kcal
|
Carbohydrates:
71
g
|
Protein:
15
g
|
Fat:
23
g
|
Saturated Fat:
9
g
|
Sodium:
426
mg
|
Potassium:
466
mg
|
Fiber:
10
g
|
Sugar:
21
g
|
Calcium:
432
mg
|
Iron:
3.5
mg