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White Chocolate Reese's Christmas Trees

White Chocolate Reese's Christmas Trees - such a simple holiday treat. These would make adorable hostess gifts, party favors or a fun addition to your holiday plate.
Prep Time10 mins
Total Time20 mins
Course: Dessert
Cuisine: American
Servings: 6
Calories: 324kcal
Author: Jamielyn Nye

Ingredients

  • 12 White Reese’s peanut butter cups
  • 12 Mini white Reese’s peanut butter cups
  • 1 cup powdered sugar
  • 2 Tablespoons warm water
  • sprinkles
  • Toothpicks

Instructions

  • Place a mini Reese’s onto a plate. Then top with 2 regular peanut butter cups. Finally, top with another mini reese’s. Then place a toothpick through all 4 peanut butter cups to secure them together.
  • Mix together the powdered sugar and water in a small bowl. It should be thick, yet smooth. Then place the frosting into a zip top bag and snip the very tip off. Then drizzle the frosting onto the edges of the peanut butter cups. Next add the sprinkles and allow to try. Top with a star if desired. :)

Notes

For variation you can use milk chocolate peanut butter cups and different color frosting/sprinkles.

Nutrition

Calories: 324kcal | Carbohydrates: 46g | Protein: 4g | Fat: 14g | Saturated Fat: 5g | Cholesterol: 2mg | Sodium: 172mg | Potassium: 164mg | Fiber: 1g | Sugar: 42g | Vitamin A: 20IU | Calcium: 37mg | Iron: 0.6mg