Cake Batter Popcorn
Deliciously sweet cake batter popcorn covered in a mixture of white chocolate, funfetti cake mix and sprinkles. The easiest and yummiest treat you will ever make in just 5 minutes!
Prep Time5 mins
Total Time5 mins
- 12 cups lightly salted popcorn
- 16 ounces white chocolate (chips, bark or vanilla candy coating works great)
- 1/2 cup funfetti cake mix
- 1/4 cup sprinkles , more if you’d like
Place popped popcorn in a large bowl.
Melt white chocolate in the microwave according to package directions. Then stir cake mix into melted chocolate and pour over popcorn. Combine until the popcorn is fully coated.
Spread popcorn out on wax paper and then add sprinkles on top. Let cool completely, then break into smaller pieces. Enjoy!
Store in a zip top bag or airtight container at room temperature for 1-2 days.
To gift: Place in a clear bag and tie with twine and a cute little tag.
Calories: 280kcal | Carbohydrates: 38g | Protein: 4g | Fat: 13g | Saturated Fat: 8g | Cholesterol: 8mg | Sodium: 67mg | Potassium: 144mg | Fiber: 2g | Sugar: 28g | Vitamin A: 33IU | Vitamin C: 1mg | Calcium: 77mg | Iron: 1mg