Take one bite of these candy can OREO brownies and you will be in candy cane heaven! This is a new favorite holiday recipe. They are quick and easy to make. Mmm...
Prep Time: 20 minutesminutes
Cook Time: 15 minutesminutes
Total Time: 35 minutesminutes
Servings: 24
Ingredients
18.4ouncesbox brownie mix(plus ingredients on the box)
14.3ouncespackage of candy cane OREOS
½cupWhite chocolate(melted), for drizzling on top
Crushed candy canes
Instructions
Pre-heat oven to 325°F. Mix the brownie batter according to package with ingredients on the box. Dip Oreos in the brownie batter and then place them in the bottom of the cupcake tins that have been generously sprayed with non-stick cooking spray.
Bake for 12-15 minutes, or until done. Once you remove your pan from the oven, take a plastic knife and run along edges. I had to use a few plastic knives, as they started to melt. Then use a fork to pop them out and set on a cooling rack.
Once the brownies have cooled, drizzle with melted chocolate and top with crushed candy canes.