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Bony Halloween Breadsticks

They are quick and easy to make with store bought breadstick dough, marinara sauce and Parmesan cheese.
Prep Time10 mins
Cook Time10 mins
Total Time20 mins
Course: Appetizer
Cuisine: American
Keyword: Bony Halloween Breadsticks
Servings: 12
Calories: 94kcal
Author: Jamielyn Nye


  • 1/2 cup marinara sauce
  • 1/4 cup Parmesan cheese grated
  • 11 oz refrigerated breadstick dough (1 package; 12 ct)
  • Garlic Powder
  • Italian Seasoning


  • Separate breadsticks and roll out until long and thin.
  • Roll in marinara sauce, coating all sides
  • Place on a greased cookie sheet
  • Sprinkle with cheese, garlic powder and Italian seasoning
  • Bake at 350 for about 10 minute or until golden brown on the bottom.


Calories: 94kcal | Carbohydrates: 11g | Protein: 2g | Fat: 4g | Saturated Fat: 1g | Cholesterol: 1mg | Sodium: 339mg | Potassium: 33mg | Sugar: 1g | Vitamin A: 60IU | Vitamin C: 0.7mg | Calcium: 26mg | Iron: 0.1mg