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Oreo Brownies
Author:
Jamielyn Nye
These Oreo brownies are rich, chewy and a chocolate lover's dream! Delicious layers of fudgy brownie mix and Oreo cookies baked to perfection.
Prep Time:
15
minutes
minutes
Cook Time:
35
minutes
minutes
Total Time:
50
minutes
minutes
Servings:
24
Ingredients
2
(18-ounce) boxes
brownie mix
, plus ingredients on box
1
package
Oreo's
Instructions
Preheat the oven to 325°F. Line a 9x13-inch baking dish with aluminum foil. Spray with nonstick spray.
In a large bowl, whisk together the brownie mix and ingredients according to package directions.
Pour 1/2 batter into the baking dish and line Oreo's evenly on top of batter. Pour remaining batter over the Oreo's and spread evenly.
Bake 35 to 45 minutes, or until a toothpick inserted in the center comes out clean. Let cool completely. Enjoy with a cold glass of milk!
Notes
Variations
:
Mix in 1/2 cup chocolate chips to batter if not already included in brownie mix.
Use 1 box brownie mix and 1/2 package Oreo's and make in a small 8x8-inch pan.
Use a
homemade brownie recipe,
if preferred.
Cutting:
Use a plastic knife to easily cut the Oreo brownies once cooled.
Storage:
Brownies will keep in an airtight container up to 5 days.
Nutrition
Serving:
1
brownie
|
Calories:
275
kcal
|
Carbohydrates:
47
g
|
Protein:
3
g
|
Fat:
9
g
|
Saturated Fat:
2
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
4
g
|
Trans Fat:
0.01
g
|
Sodium:
197
mg
|
Potassium:
44
mg
|
Fiber:
1
g
|
Sugar:
29
g
|
Vitamin A:
0.4
IU
|
Calcium:
4
mg
|
Iron:
3
mg