Super easy candy “corn” recipe - This is a huge favorite at Halloween parties!
Prep Time: 15 minutesminutes
Total Time: 15 minutesminutes
Servings: 12
Ingredients
3.29oznatural popcorn (1 bag; not buttered)
16ozvanilla candiquik (found near chocolate chips)
¾cupcandy corn
sprinkles (optional)
Instructions
Pop bag of popcorn in microwave. Once cooled, place popcorn in a large bowl. Melt candiqiuk in microwave (according to directions) and pour melted chocolate on top of the popcorn. Add candy corn and stir until combined. Pour candy “corn” mix onto wax paper. If desired, add sprinkles on top. Allow to harden. Store in a Zip Lock bag to keep fresh.