bruschetta chicken
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5 from 13 votes

Bruschetta Chicken Recipe

Bruschetta Chicken - An easy and delicious dinner recipe that has the perfect combination of flavors. So fresh and is one of our favorite summer meals. This chicken bruschetta bake is definitely a must-make! 
Prep Time10 mins
Cook Time15 mins
Total Time25 mins
Course: Main Dish
Cuisine: Italian
Keyword: bruschetta chicken, bruschetta chicken recipe
Servings: 4
Calories: 165kcal
Author: Jamielyn Nye


  • 1 Tablespoon olive oil
  • 2 large boneless skinless chicken breasts (cut in half horizontally)
  • 2 teaspoons Italian seasoning
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon black pepper
  • 1 1/2 cups bruschetta
  • 1/3 cup balsamic glaze
  • 1/4 cup shredded parmesan cheese


  • Place the olive oil in a large skillet over medium-high heat. Season the chicken with the Italian seasoning, salt and pepper. 
  • Place the chicken into the pan. Cook for 5-6 minutes per side, or until cooked through the center. 
  • Once cooked, remove from the heat. Top with bruschetta, parmesan cheese and pour the glaze over top. 


Click here for my favorite bruschetta recipe. 
To make you're own balsamic glaze, try this recipe


Calories: 165kcal | Carbohydrates: 12g | Protein: 14g | Fat: 6g | Saturated Fat: 1g | Cholesterol: 40mg | Sodium: 459mg | Potassium: 354mg | Fiber: 1g | Sugar: 5g | Vitamin A: 550IU | Vitamin C: 8.3mg | Calcium: 98mg | Iron: 0.8mg