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Pretzel Christmas Trees

These Pretzel Christmas Trees are super easy to make and such a fun festive treat! 
Prep Time5 mins
Cook Time5 mins
Total Time10 mins
Course: Dessert
Cuisine: American
Keyword: Pretzel Christmas Trees
Servings: 6
Calories: 209kcal
Author: Jamielyn Nye

Ingredients

  • 6 pretzel rods
  • 6 oz green candy melts
  • 1/2 cup mini M&M’s
  • 1/2 cup sprinkles
  • sandwich bag
  • scissors
  • waxed paper

Instructions

  • Lay out a generous sheet of waxed paper out and place the pretzel rods about 6 inches apart from each other.
  • Melt half a bag of the candy melts in the sandwich bag according to the direction. When the melts have reached a liquid form, snip a super tiny piece of one of the corners off the bag.
  • Squeeze the candy melt out of the bag starting from the top of the pretzel rod, gradually creating a tree shape.
  • Sprinkle your choice of toppings on the candy melt to create the look of ornaments. This is a great step for the kids to do!
  • Let the candy melt cool completely before serving. I let mine cool over night to make sure they had set appropriately.

Nutrition

Calories: 209kcal | Carbohydrates: 32g | Fat: 8g | Saturated Fat: 6g | Cholesterol: 2mg | Sodium: 37mg | Sugar: 30g | Vitamin A: 40IU | Calcium: 20mg | Iron: 0.3mg