Haystacks Recipe
This haystacks recipe is an easy no-bake cookie made with butterscotch chips, peanut butter and chow mein noodles! This vintage treat is a favorite with sweet and salty taste.
Ingredients
- 1 cup butterscotch chips
- ½ cup peanut butter
- 2 cups chow mein noodles
Instructions
- Combine: In a medium sized, microwave safe bowl, add 1 cup butterscotch chips and 1/2 cup peanut butter.
- Microwave on 50% power for 1 minute, then stir. Continue microwaving the mixture in 30 second intervals, stirring in between each, until it is smooth.
- Stir: Add 2 cups chow mein noodles and stir until completely coated.
- Drop: Drop the mixture onto parchment paper to form 2-2.5 inch piles. Let them cool until the butterscotch is fully hardened.
Notes
Storage:
Store in an airtight container for up to 1 week.
Nutrition
Calories: 156kcal, Carbohydrates: 26g, Protein: 5g, Fat: 4g, Saturated Fat: 1g, Polyunsaturated Fat: 1g, Monounsaturated Fat: 2g, Cholesterol: 1mg, Sodium: 209mg, Potassium: 37mg, Fiber: 2g, Sugar: 8g, Vitamin A: 9IU, Calcium: 4mg, Iron: 1mg
Nutrition provided is an estimate. It will vary based on specific ingredients used.
