This beautiful antipasto salad is loaded with all of your favorite appetizers in one mouthwatering bowl! It's a low-carb, super satisfying salad with a taste and texture combination of crunchy, crispy, salty, and zesty!
Prep Time: 10 minutesminutes
Total Time: 10 minutesminutes
Servings: 6
Ingredients
6cupsromaine lettuce
1cupcherry tomatoes, sliced in half
4ouncessalami, cut into bite sized pieces
4ouncesmarinated artichoke hearts, quartered
4ouncesmozzarella balls
¼cupmini pepperonis
½cupkalamata olives
½cupolives
¼cupsliced red onion
Optional mix-ins: peperoncino, extra veggies, chopped parsley or basil, croutons
For serving: Italian dressing or Vinaigrette
Instructions
Chop the greens extra fine and then place in a large bowl.
Next layer the tomatoes, salami, artichoke hearts, mozzarella, pepperoni, olives and red onion. Add fresh parsley or basil and peperoncino peppers if desired.
Drizzle the dressing over top and then toss with salad tongs. Serve immediately.