This fall charcuterie board makes entertaining as easy and as budget-friendly as you make it! Wow your guests throughout the holidays with an appetizer spread that will make deciding on what to pick first almost as fun as eating it!
Prep Time: 20 minutesminutes
Total Time: 20 minutesminutes
Servings: 10
Ingredients
1cuppita crackers
½cuphummus
½cupmixed nuts
½cupblack olives
1cupbaby carrots
½pintcherry tomatoes
2cupspopcorn
2cupscaramel corn
1 to 2cupsfall cookies
2apples, sliced
½cupcaramel dip
Instructions
Lay 3 bowls on top of the board. Wash fruit, vegetables and slice. Pour hummus, nuts and dip into small bowls. Then start arranging ingredients around the bowls.
Add remaining ingredients to charcuterie board and assemble as desired. Refrigerate until ready to serve.
Notes
Variations:This board is easy to make sweet or savory. Feel free to swap in your favorites.
Fruit - Fresh apple slices, or dried apple chips, orange slices, dried apricots, grapes, or figs.
Cheeses - Slices of cheddar, blue cheese, swiss, Havarti, or gouda can be used. You could also make the centerpiece a cheese ball or a baked brie with spicy jelly.