This smooth maple glaze is infused with sweet maple syrup and is the perfect way to make your desserts next level delicious. Use on donuts, cookies, cake, cinnamon rolls and more!
In a small saucepan, melt the butter over medium heat. Whisk in the maple syrup until melted. Remove from the heat. Whisk in the vanilla, powdered sugar, and salt until smooth.
Dip donuts into the glaze or drizzle on top of your favorite cakes.
Notes
Storage: This glaze is best the same day. Store in a covered container until ready to use.