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Creamy nutella dip
Author:
Jamielyn Nye
A chocolate hazelnut dip to serve with pretzels, strawberries and bananas
Prep Time:
5
minutes
minutes
Total Time:
5
minutes
minutes
Servings:
10
Ingredients
8
ounces
cream cheese
¼
cup
Nutella
7
ounces
marshmallow creme
1 ½
teaspoon
vanilla extract
1 ½
teaspoons
unsweetened cocoa powder
Instructions
With an electric mixer, whip the cream cheese until fluffy.
Add in Nutella, marshmallow creme, vanilla and cocoa power. Mix until smooth.
Serve with fresh fruit, pretzels or graham crackers. Refrigerate leftovers.
Nutrition
Calories:
181
kcal
|
Carbohydrates:
22
g
|
Protein:
1
g
|
Fat:
10
g
|
Saturated Fat:
6
g
|
Cholesterol:
24
mg
|
Sodium:
75
mg
|
Potassium:
61
mg
|
Sugar:
17
g
|
Vitamin A:
305
IU
|
Calcium:
30
mg
|
Iron:
0.4
mg