In a sauce pan, melt butter over medium-low heat. Add flour and whisk until combined. Slowly whisk in half and half. Next add the basil, garlic and oregano. Once combined, stir in the parmesan and let sit until melted. Salt and pepper to taste. Turn heat to simmer until ready to serve.
Roll out pizza dough. Then top with sauce, cheese and your favorite toppings. Bake according to pizza directions.
Enjoy while it’s hot!
Notes
Nutrition information does not include toppings.
Sauce should make enough for 1 large pizza or 2 small pizzas.