Heat a large skillet over medium heat. Add the ground beef and onion and cook until browned, stirring occasionally breaking up any large pieces. Once browned, drain off any extra grease. Then add in the taco seasoning, salsa and water. Bring to a light simmer. Add more water as desired.
In a bowl, layer the lettuce, meat, rice, corns, beans and tomatoes.
Then top with desired toppings. Squeeze fresh lime juice over the top if desired. Drizzle your choice of dressing over top.
Feel free to swap the meat with shredded chicken if preferred. To make a Dorito taco salad, add crushed Doritos on top. You can also make walking tacos with this recipe. Simply add ingredients inside a mini bag of chips and enjoy!