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caprese sandwich recipe
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5 from 4 votes

Grilled Caprese Sandwich Recipe

Grilled caprese sandwich stuffed with fresh mozzarella, tomatoes and basil pesto! Takes 10 minutes or less and requires just 5 simple ingredients! 
Prep Time10 mins
Total Time10 mins
Course: Main Course
Cuisine: American
Keyword: Grilled caprese sandwich
Servings: 1
Calories: 720kcal
Author: Jamielyn Nye

Ingredients

  • 2 slices sourdough bread
  • 1 Tablespoon butter
  • 1 Tablespoon pesto with basil
  • 1 tomato , sliced
  • 2 slices mozzarella cheese , about 1/4 inch thick

Instructions

  • Warm frying pan over medium-heat. Butter both sides of your bread and then grill one side. 
  • Once it has browned, flip bread over to brown other side. Turn heat to low. Then place pesto on the grilled side and the cheese on top. 
  • Allow cheese to melt a little, then place tomatoes on top of the cheese followed by the top piece of bread. Enjoy!

Nutrition

Calories: 720kcal | Carbohydrates: 79g | Protein: 29g | Fat: 32g | Saturated Fat: 16g | Cholesterol: 76mg | Sodium: 1258mg | Potassium: 498mg | Fiber: 4g | Sugar: 7g | Vitamin A: 2060IU | Vitamin C: 16.8mg | Calcium: 379mg | Iron: 5.2mg