Caramel Apple Cider
This sweet cream caramel apple cider is the perfect treat to cozy up with this fall! It's super easy to make with only 3 ingredients in just 10 minutes.
Servings: 2
Ingredients
- 2 cups apple cider (I prefer Sprouts or Trader Joe’s)
- 2 Tablespoon caramel sauce
- 1/4 teaspoon ground cinnamon
Toppings: Whipped cream and caramel sauce
Instructions
- Combine apple cider and cinnamon in a small pot and bring to a simmer. Once it has come to a light boil, remove from heat and allow to cool for a few minutes.
- Once slightly cooled, stir in caramel sauce. Then ladle into glasses and add whipped cream and caramel on top.
Nutrition
Calories: 160kcal | Carbohydrates: 40g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 1mg | Sodium: 79mg | Potassium: 238mg | Fiber: 1g | Sugar: 23g | Vitamin C: 2mg | Calcium: 29mg | Iron: 1mg