Cereal Bar Recipe
These cereal bars are the best after school snack that my kids absolutely love. Made with just 3 simple ingredients and take only 10 minutes to make!
Ingredients
- ½ cup creamy peanut butter
- ⅓ cup honey
- ½ teaspoon vanilla extract
- 3 - 4 cups dry cereal
Instructions
- Line a 8x8 inch pan with parchment paper and set aside.
- Combine 1/2 cup peanut butter and 1/3 cup honey in a medium size sauce pan. Cook on low for 2 - 3 minutes, stirring occasionally. Remove from heat and stir in vanilla.
- Add in the 3 cups dry cereal and stir until completely coated. It it seems a little sticky, add an additional 1/2 - 1 cup. Press into the lined pan. Use a piece of parchment paper to press firmly down on the bars.
- Refrigerate bars for one hour, or until ready to serve.
Notes
These cereal bars are best kept chilled in the refrigerator to keep shape.
Nutrition
Calories: 97kcal, Carbohydrates: 13g, Protein: 2g, Fat: 4g, Sodium: 63mg, Potassium: 87mg, Sugar: 9g, Vitamin A: 150IU, Vitamin C: 1.1mg, Calcium: 23mg, Iron: 1.7mg
Nutrition provided is an estimate. It will vary based on specific ingredients used.
