garlic bread
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5 from 4 votes

Garlic Bread Recipe

EASY Garlic Bread - Made with only 3 ingredients in just 10 minutes or less! This garlic bread recipe is flavorful, perfectly toasted and makes a great compliment to so many dishes. Top with cheese and fresh parsley for the ultimate cheesy garlic bread! 
Prep Time5 mins
Cook Time5 mins
Total Time10 mins
Course: bread
Cuisine: Italian
Servings: 12
Calories: 116kcal
Author: Jamielyn Nye

Ingredients

  • 12 ounce loaf french bread
  • 4-6 Tablespoons butter , softened
  • 3/4 teaspoon garlic powder

Optional: 1 cup mozzarella cheese, 1/2 grated parmesan cheese, chopped parsley

    Instructions

    • Preheat the oven to 425°F. Line a baking sheet with foil. Set aside.
    • Slice bread in half. Stir the butter and garlic powder in a small bowl. Add cheese and parsley if desired. Then spread evenly on top of the loaf.
    • Bake for 5-10 minutes or until lightly browned around the edges. Slice each loaf into 6 and serve while hot. 

    Nutrition

    Serving: 1slice | Calories: 116kcal | Carbohydrates: 16g | Protein: 3g | Fat: 4g | Saturated Fat: 2g | Cholesterol: 10mg | Sodium: 178mg | Potassium: 36mg | Vitamin A: 2.3% | Calcium: 1.4% | Iron: 5.7%