Garlic Bread Recipe
This EASY garlic bread is made with only 3 ingredients in just 10 minutes or less! It's flavorful, perfectly toasted and makes a great compliment to so many dishes. Top with cheese and fresh parsley for the ultimate cheesy garlic bread!
Prep Time5 mins
Cook Time5 mins
Total Time10 mins
- 12 ounce loaf french bread
- 4-6 Tablespoons butter , softened
- 3/4 teaspoon garlic powder
Optional: 1 cup mozzarella cheese, 1/2 grated parmesan cheese, chopped parsley
Preheat the oven to 425°F. Line a baking sheet with foil. Set aside.
Slice bread in half. Stir the butter and garlic powder in a small bowl. Add cheese and parsley if desired. Then spread evenly on top of the loaf.
Bake for 5-10 minutes or until lightly browned around the edges. Slice each loaf into 6 and serve while hot.
Serving: 1slice | Calories: 116kcal | Carbohydrates: 16g | Protein: 3g | Fat: 4g | Saturated Fat: 2g | Cholesterol: 10mg | Sodium: 178mg | Potassium: 36mg | Vitamin A: 115IU | Calcium: 14mg | Iron: 1mg