Homemade Ranch Dressing
This homemade ranch dressing is easy to make in minutes with a buttermilk base. It's creamy, tangy and tastes so much better than any store-bought dressing.
Ingredients
- ½ cup mayo
- ½ cup sour cream
- ½ cup buttermilk
- 2 Tablespoons fresh parsley
- ½ teaspoon garlic powder
- ¼ teaspoon onion powder
- ¼ teaspoon dill weed
- 1-2 teaspoons lemon juice , more to taste
S&P, to taste
Instructions
- Combine all the ingredients in a small bowl. Whisk until combined.
- Pour into a mason jar and store in the refrigerator for up to 2 weeks.
Nutrition
Calories: 67kcal, Carbohydrates: 1g, Protein: 1g, Fat: 7g, Saturated Fat: 2g, Polyunsaturated Fat: 3g, Monounsaturated Fat: 2g, Trans Fat: 1g, Cholesterol: 8mg, Sodium: 58mg, Potassium: 26mg, Fiber: 1g, Sugar: 1g, Vitamin A: 104IU, Vitamin C: 1mg, Calcium: 18mg, Iron: 1mg
Nutrition provided is an estimate. It will vary based on specific ingredients used.
