Pizookie Recipe
This pizookie is a gooey chocolate chip cookie pizza made in a cast iron skillet then served warm with scoops of vanilla ice cream. It's easy to make at home!
Ingredients
- 16.5 ounces cookie dough (homemade or store-bought)
- 6 scoops vanilla ice cream
- ¼ cup mini chocolate chips
Optional: Hot fudge for topping
Instructions
- Preheat oven to 350°F.
- Prepare cookie dough according to directions or use pre-made dough.
- Press dough firmly into a 8 or 10" cast iron skillet. I like to add extra chocolate chips on top.
- Bake for 20-25 minutes, or until barely crisp around the edges but still gooey on the inside.
- Top with vanilla ice cream, chocolate chips and hot fudge. Serve while warm.
Notes
I love to use my favorite chocolate chip cookie dough.
Nutrition
Calories: 308kcal, Carbohydrates: 41g, Protein: 3g, Fat: 14g, Saturated Fat: 5g, Cholesterol: 23mg, Sodium: 170mg, Potassium: 147mg, Sugar: 28g, Vitamin A: 195IU, Vitamin C: 0.2mg, Calcium: 60mg, Iron: 1mg
Nutrition provided is an estimate. It will vary based on specific ingredients used.
