This is a simple dry rub for pork tenderloin that delivers big on savory flavor! It’s quick to make with just 4 ingredients. The perfect choice to enhance your favorite pork recipe!
Prep Time: 5 minutesminutes
Total Time: 5 minutesminutes
Servings: 10
Ingredients
1-2teaspoonspoultry seasoning
1teaspoonKosher salt
½teaspoongarlic powder
½teaspoonground black pepper
Instructions
In a small bowl, whisk together poultry seasoning, salt, garlic powder, and pepper.
Rub seasonings into the meat. Cook according to pork tenderloin recipe directions.
Notes
We love using this dry rub to make this easy herbed pork tenderloin recipe. Storing: Store in a sealed container in a cool dry place up to 6 months.