how to cook corn
Print Recipe
5 from 1 vote

How to cook corn on the cob in the microwave

How to cook corn on the cob in the microwave - So easy and super delicious! Making microwave corn on the cob will become one of your favorite ways to cook corn when you're in a pinch!
Cook Time5 mins
Total Time5 mins
Course: Appetizer
Cuisine: American
Keyword: How to cook corn on the cob, microwave corn on the cob
Servings: 1
Calories: 100kcal
Author: Jamielyn Nye

Ingredients

  • 1 corn on the cob (husked)
  • 1 Tablespoon butter
  • salt and pepper to taste
  • paper towl

Instructions

  • Wet a paper towel and squeeze out excess water. Then wrap your paper towel around the corn and place on a microwavable plate. Cook in the microwave on high for 5 minutes. Allow to cool and then remove paper towel. Butter all sides of the corn, then salt and pepper to taste. Enjoy!

Notes

For grilled corn: Simply wrap the corn on the cob in foil and cook for 10 minutes, turning occasionally.

Nutrition

Calories: 100kcal | Fat: 11g | Saturated Fat: 7g | Cholesterol: 30mg | Sodium: 99mg | Vitamin A: 350IU