Easy Fruit Platter
Learn how to make a fresh fruit platter with these easy tips and ideas. Perfect for entertaining a crowd or enjoying with your family!
Ingredients
- ½ pineapple
- 6 watermelon slices
- 1 pint strawberries
- ½ pint blackberries
- 1 cup cherries
- 1 apple
- 5 mandarin oranges
- 1 banana
Optional dips: Yogurt, honey, fruit dips, chocolate, whipped cream
Instructions
- Prep fruit. Slice fruit and set aside.
- Add bowls and berries. Place 3 small bowls onto the platter. Place a fruit dip, honey or yogurt in 1-2 bowls. Then place smaller fruit such as cherries or berries into the remaining bowls.
- Add remaining fruit. Place cut pineapple in the corner of the platter and the watermelon next to it. Then place grapes underneath. Place the oranges and banana at the bottom. Then fill in the empty space with the berries and cut apples. Add more of the other fruit to fill in the gaps.
- Add serving utensil then serve. Add spoons, tongs or toothpicks for serving. Serve immediately or cover until ready to serve.
Notes
Optional fruit dips to add to platter:
Nutrition
Calories: 167kcal, Carbohydrates: 42g, Protein: 3g, Fat: 1g, Saturated Fat: 1g, Sodium: 4mg, Potassium: 564mg, Fiber: 6g, Sugar: 31g, Vitamin A: 1311IU, Vitamin C: 98mg, Calcium: 59mg, Iron: 1mg
Nutrition provided is an estimate. It will vary based on specific ingredients used.
