This homemade cinnamon honey butter is what dreams are made of. It only takes 5 minutes to whip up and will elevate your homemade breads, french toast, pancakes and anything else you spread it on.
Table of Contents
Homemade Cinnamon Butter
After posting this recipe on instagram and getting multiple requests for it, I thought I better do a quick post for you. This recipe is a copycat from Texas Road house cinnamon butter and seriously SO good. This butter taste amazing on pretty much ANYTHING, but my favorite thing to spread it over is a warm slice of french bread or homemade dinner roll. You guys know how much I love homemade bread. Top it with this butter and PURE HEAVEN!
This could also make a great gift for the holidays. Place in mini mason jars with a bag of bread and your friends will love your forever!
How to Make Cinnamon Butter
This cinnamon honey butter is so easy to make and is perfect to have on hand for special occasions. It’s super easy to whip up and will only take 5 minutes and one bowl.
- Whip together the butter, powdered sugar, honey, cinnamon and vanilla.
- Store in a airtight container.
It really is as simple as that.
Tip: Make sure your butter is nice and soft (but not melted). If you need to soften your butter quickly, place in the microwave for 15-20 seconds at 50% power.
What to Serve With
Honestly, this cinnamon butter would taste good on ANYTHING. But here are a few of my families favorite things to spread it over.
If you’d like to pipe it into a jar like I did below, you can use a 1M frosting tip.
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Cinnamon Honey Butter Recipe
Ingredients
- ½ cup salted butter , softened
- ⅓ cup powdered sugar
- 2 Tablespoons honey
- 2 teaspoons ground cinnamon
- ¾ teaspoons vanilla extract
Instructions
- Combine all of the ingredients in a large bowl. Beat for 1-2 minutes or until fluffy. Taste and add more cinnamon or honey as desired.
- Store in a airtight container in the refrigerator for up to 1 month. Remove from the fridge one hour before serving to soften.
Nutrition
Nutrition provided is an estimate. It will vary based on specific ingredients used.
Did you make this recipe? Don’t forget to give it a star rating below!
Categorized as: American, Condiments
Jamielyn Nye is the founder and recipe creator at I Heart Naptime. She is also the author of the I Heart Naptime Cookbook. Here you will find easy family-friendly recipes for every occasion.
What is the serving size for the recipe shown? This seems super easy and sounds yummy. Thanks
This recipe makes 16 servings :)
Awesome recipes I’m so excited to make and give as gifts. Thank you for sharing
could you use splenda or stevia instead of the powdered sugar?
I’m not sure it will be as fluffy with those substitutes. Let us know how it goes if you decide to give it a try!
I LOVE cinnamon butter! Especially on fresh, warm yeast rolls. I need to make some of this and keep it in my fridge (for emergencies…)
M’mmm….I love cinnamon honey butter! We like to melt it and pour it over popcorn ;)