Rich and creamy thin mint shamrock milkshakes …the perfect dessert for Saint Patrick’s Day!
Have you bought your first box of Girl Scout cookies yet? I caved and bought 2 boxes of thin mints from my friends. I’m proud to say after two weeks I still have a box left. Crazy, I know. It must be a miracle! Those things are dangerous I tell ya! The absolute best place to keep them is in the freezer. Your kids won’t find them and they taste amazing cold. Throw them in a blender with a little mint chip ice cream and you have this delicious thin mint milkshake. I’ve been making these since I was a Girl Scout and they are seriously so good!
Thin Mint Shamrock Milkshake
- 3-4 cups mint chocolate chip ice cream
- 1/2 cup milk more if needed
- 6 thin mints cookies
- A few drops green food coloring optional
- Blend ice cream, milk, cookies and the food coloring in a blender until smooth. Enjoy immediately! :D
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