Valentine M&M pudding cookies

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  • Valentine M&M pudding cookies -easy, delicious cookies to make for the holiday or any day! Use different colored M&M’s to change it up for each holiday.

    Valentine M&M cookies -with pudding mixed in so they're extra soft!

    These Valentine M&M pudding cookies are based off my double chocolate pudding cookie recipe. The pudding makes them so soft and fluffy! I love them! Perfect for any Valentine’s day party or just for fun.

    Valentine M&M cookies -with pudding mixed in so they're extra soft!

    Valentine M&M cookies -with pudding mixed in so they're extra soft!

    Enjoy with a cold glass of milk!

    Looking for more Valentine recipes? You’ll love these too:

    Valentine M&M pudding cookies

    Course: Dessert
    Cuisine: American
    Prep Time: 15 minutes
    Cook Time: 10 minutes
    Total Time: 25 minutes
    Servings: 30
    Calories: 180kcal
    Author: Jamielyn
    Delicious M&M cookies with vanilla pudding mixed in so they’re extra soft.

    Ingredients

    • 1 cup unsalted butter softened
    • 1/2 cup brown sugar
    • 1/2 cup sugar
    • 3 ounces package instant vanilla pudding mix
    • 2 eggs at room temperature
    • 1 teaspoon vanilla
    • 2 1/4 cup flour
    • 1 teaspoon baking soda
    • 1/2 teaspoon baking powder
    • 1/2 teaspoon salt
    • 1/2 cup mini chocolate chips
    • 1 cup Valentine M&M’s pus more for topping

    Instructions

    • Preheat oven to 350 degrees.
    • Cream together butter and sugar in a large mixing bowl. Stir in pudding mix (dry) and vanilla.
    • Beat in one egg at a time.
    • In a separate bowl, mix together flour, baking soda, baking powder and salt. Then slowly stir into the wet ingredients. Stir in the chocolate chips and M&M’s.
    • Line baking with baking mat and then spoon cookie dough onto the baking sheet. Press a few M&M’s into the tops of the cookies.
    • Bake for 8-10 minutes until golden brown.
    • Enjoy with a cold glass of milk!

    Nutrition

    Calories: 180kcal | Carbohydrates: 23g | Protein: 1g | Fat: 8g | Saturated Fat: 5g | Cholesterol: 28mg | Sodium: 106mg | Potassium: 27mg | Sugar: 15g | Vitamin A: 4.5% | Vitamin C: 0.1% | Calcium: 2.3% | Iron: 3.6%
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